This magic root dating back to prehistory in China has been used as a herbal medicine to help maintain physical vitality.
Siberian Ginseng is a native of the Asia and Russian territories. Numerous studies and clinical trials were conducted on Siberian Ginseng. As the name suggests it comes from Siberia, and distantly related to Korean ginseng (‘red ginseng’).
Siberian ginseng is known as the (‘white’ ginseng’). Siberian Ginseng is characterised by containing eleutherosides, which have similar properties to the Korean ginseng (ginsenosides).
Siberian Ginseng is a more suitable choice for a woman.
Siberian Ginseng is available in 60s capsules
Nutritional Information: One (1) vegetarian capsule provides:
|Standardised Siberian Ginseng extract (5:1)||200mg|
|(providing 1.6mg Eleutheroside E and Eleutheroside B potency equivalent to of whole herb)||1000mg|
|Vegetable cellulose capsule||100mg|
|In a base of vegetable magnesium stearate and silica.|
Solo’s Siberian Ginseng 1000mg high potency represents the total active herb constituents.
Suitable for Vegetarians and Vegans. Hypoallergenic formula 100% active ingredients.
Contains NO: gluten, wheat, lactose, dairy, added sugars, added salt, preservative, colourings, yeast or starch.
Directions for use:
As a food supplement for adults, take one (1) vegetarian capsules daily with food or as directed by a health care professional.
Tamper resistant outer and cap seal for your added security. Do not use if either are broken.
Freshness and potency assured if stored in a cool dry place.
Keep out of sight and reach of children. Not for use during pregnancy or lactation, unless directed by a health care professional.
Solo Nutrition – together for better health